Set menu

Lantern Set Menu

Two courses from our seasonal menu — a starter and a main.

£26.00

Starters

Cornish crab on toast

£9.50

Hand-picked white crab, lemon crème fraîche, sourdough.

Contains: crustaceans, gluten, milk

Heritage beetroot salad

£8.00

Salt-baked beetroot, whipped tofu, candied walnuts.

Contains: soya, tree nuts

Roast tomato soup

£7.00

Slow-roast tomatoes, basil oil, warm focaccia.

Contains: gluten, milk

Mains

Copper Lantern burger

£14.50

Dry-aged beef, smoked cheddar, pickles, brioche bun.

Contains: eggs, gluten, milk, mustard

28-day rib-eye

£26.50

10oz rib-eye, roast garlic butter, watercress.

Contains: milk

Pan-roast hake

£19.00

Brown shrimp butter, sea vegetables, crushed potatoes.

Contains: crustaceans, fish, milk

Wild mushroom risotto

£15.50

Chestnut mushrooms, aged parmesan, truffle oil.

Contains: milk, sulphites

Sides

Triple-cooked chips

£4.50

Rosemary salt.

Charred greens

£5.00

Tenderstem broccoli, chilli, toasted almonds.

Contains: tree nuts

Drinks

Elderflower spritz

£6.00

Elderflower, soda, fresh mint — alcohol-free.

House lemonade

£4.00

Pressed lemons, a little sugar, lots of ice.

Americano

£3.20

Our house roast, black or white.

Contains: milk

Food is prepared in a kitchen that handles all 14 regulated allergens. If you have an allergy or intolerance, please let the team at The Copper Lantern know before ordering.